{"id":1530,"date":"2021-12-23T15:59:57","date_gmt":"2021-12-23T14:59:00","guid":{"rendered":"http:\/\/devriepe2021.riepe.com\/luenen\/?page_id=1530"},"modified":"2026-06-07T13:34:45","modified_gmt":"2026-06-07T11:34:45","slug":"a-la-carte","status":"publish","type":"page","link":"https:\/\/riepe.com\/luenen\/gastronomie\/a-la-carte\/","title":{"rendered":"Restaurant"},"content":{"rendered":"\t\t
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Wir treffen Ihren Geschmack<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Restaurant<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Unsere \u00e0 la carte Karte wechselt bis zu viermal im Jahr ihr Gesicht.<\/p>

Worauf haben Sie gerade Appetit?<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Unsere Karten<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\tKleine Auswahlkarte\t\t\t\t\t<\/span>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\tSpeisekarte\t\t\t\t\t<\/span>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\tGetr\u00e4nkekarte\t\t\t\t\t<\/span>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\tWeinkarte\t\t\t\t\t<\/span>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Kleiner Auszug aus unserer Speisekarte<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Vorspeisen<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Rose vom R\u00e4ucherlachs<\/div>\n
16,00 \u20ac<\/div>\n <\/div>\n
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mit Kr\u00e4uter Cr\u00e8me Fra\u00eeche, Lachskaviar und gebackenen Kartoffelscheiben<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Roh marinierter Kohlrabi und Gurke<\/div>\n
18,00 \u20ac<\/div>\n <\/div>\n
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mit drei gebratenen Jakobsmuscheln und frittierter Petersilie<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Suppen<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Kokos-Currycr\u00e8mesuppe<\/div>\n
8,00 \u20ac<\/div>\n <\/div>\n
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mit gebratener Garnele
(auf Wunsch auch vegetarisch ohne Garnele) 7,00 \u20ac<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Steinpilzcr\u00e8mesuppe<\/div>\n
7,50 \u20ac<\/div>\n <\/div>\n
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mit Streifen von der ger\u00e4ucherten Entenbrust<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Luftige Salate | Dazu servieren wir frisches K\u00f6rnerbrot und Dip.<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Salatteller \u201ePalmengarten\u201c<\/div>\n
16,50 \u20ac<\/div>\n <\/div>\n
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frischer Salatteller in Orangenvinaigrette mit gebratenen Putenbruststreifen,
Apfelspalten, Radieschen und Parmesank\u00e4se
*vegetarische Variante mit Beyond Tenders Chicken Style <\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Feldsalat<\/div>\n
12,50 \u20ac<\/div>\n <\/div>\n
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mit Avocado, Fenchel, Quinoa und Orangendressing<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Frische Pastagerichte<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Tagliarini \u201eGorgonzola\u201c<\/div>\n
17,50 \u20ac<\/div>\n <\/div>\n
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mit Gorgonzolasauce, Walnuss, Birne und Zwiebellauch
auf Wunsch mit Rinderfiletstreifen 24,50 \u20ac<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Pappardelle \u201eLachs\u201c<\/div>\n
19,00 \u20ac<\/div>\n <\/div>\n
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mit gebratenem Lachsfilet, Rahmsauce, Spinat, roten Zwiebeln, Tomate, Walnuss und Lauch<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Vegane Hauptgerichte<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Thai-Curry von der S\u00fc\u00dfkartoffel<\/div>\n
19,50 \u20ac<\/div>\n <\/div>\n
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mit Kichererbsen, Spitzpaprika und Zwiebellauch<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Gebratener Blumenkohl Teriyaki<\/div>\n
18,50 \u20ac<\/div>\n <\/div>\n
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mit Sojasauce, gesalzenen Erdn\u00fcssen und Basmatireis<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Fleisch<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Bio Schweinelendchen<\/div>\n
28,50 \u20ac<\/div>\n <\/div>\n
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mit regionalem Marktgem\u00fcse, Butterkartoffeln und Schwerter Senf-Jus<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Schnitzel \u201eK\u00f6nig Ludwig\u201c<\/div>\n
25,50 \u20ac<\/div>\n <\/div>\n
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paniertes Schnitzel vom Schweiner\u00fccken
mit gebackenem Camembert an Preiselbeersauce mit Herzoginkartoffeln und Salatgarnitur<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Steaks
Zu allen Steaks servieren wir: Kr\u00e4uterbutter, Rotweinjus, Sauce B\u00e9arnaise (separat), knackiges Pfannengem\u00fcse.<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Rinderfiletsteak 200 gr. <\/div>\n
31,00 \u20ac<\/div>\n <\/div>\n
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das edle St\u00fcck, saftig und zart<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Rumpsteak 200 gr. <\/div>\n
27,00 \u20ac<\/div>\n <\/div>\n
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ein St\u00fcck mit schmalem Fettrand, herzhaft, kr\u00e4ftig und aromatisch<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Rib-Eye 300 gr. <\/div>\n
38,00 \u20ac<\/div>\n <\/div>\n
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das Entrecote, saftig mit einer nussigen Note<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Schollenfilet auf Curry-Spinat<\/div>\n
25,50 \u20ac<\/div>\n <\/div>\n
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\u00fcberbacken mit Sauce Bearnaise und R\u00f6stkartoffeln<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Gebratenes Zanderfilet<\/div>\n
29,00 \u20ac<\/div>\n <\/div>\n
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auf Risotto mit konfierten Tomaten und gebratenem Pancetta<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u201eSchokotraum\u201c<\/div>\n
9,50 \u20ac<\/div>\n <\/div>\n
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warmes Schokoladent\u00f6rtchen mit fl\u00fcssigem Kern und Vanilleeis<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u201eDer Genussmoment\u201c<\/div>\n
7,50 \u20ac<\/div>\n <\/div>\n
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Kleines Glas Vanillecr\u00e8me mit Kirschgr\u00fctze und einem Espresso<\/p>\n <\/div>\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Kapazit\u00e4ten & \u00d6ffnungszeiten<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Den Gestaltungsm\u00f6glichkeiten f\u00fcr Anl\u00e4sse sind kaum Grenzen gesetzt. Vom Dinner f\u00fcr Zwei, der Familienfeier, dem kleinen Fest, zum Meeting, bis hin zum gro\u00dfen Event.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n \n \n Restaurant, Wintergarten & Palmengarten<\/span>\n\n \n
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\n \n\t\t\t\t\t\t\t\t\t\t<\/i> <\/div>\n\n
\n \n\t\t\t\t\t\t\t\t\t\t<\/i> <\/div>\n <\/div>\n\n \n <\/a>\n <\/div>\n\n
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Kapazit\u00e4ten: 140 Pl\u00e4tze<\/p>

\u00d6ffnungszeiten:
<\/strong>11.30 \u2013 14.30 Uhr
18.00 \u2013 22.30 Uhr<\/p> <\/div>\n\n <\/div>\n\n <\/div>\n\n \n

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\n \n \n Hotelbar Harlekin<\/span>\n\n \n
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\n \n\t\t\t\t\t\t\t\t\t\t<\/i> <\/div>\n\n
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Kapazit\u00e4ten: 50 Pl\u00e4tze
(+ 3 Kegelbahnen mit jeweils 12 Pl\u00e4tzen)<\/p>

\u00d6ffnungszeiten:
17.00 \u2013 01.00 Uhr
(Warme K\u00fcche bis 22.30 Uhr)<\/p> <\/div>\n\n <\/div>\n\n <\/div>\n\n \n

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\n \n \n Sonnenterrasse<\/span>\n\n \n
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Kapazit\u00e4ten: 50 Pl\u00e4tze<\/p>

\u00d6ffnungszeiten (bei gutem Wetter):<\/span>
11.30 Uhr \u2013 22.00 Uhr<\/p> <\/div>\n\n <\/div>\n\n <\/div>\n\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Tischreservierung<\/a><\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Speisekarte<\/a><\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\"Kulinarische\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t
Kulinarische Events<\/a><\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Wir treffen Ihren Geschmack Restaurant Unsere \u00e0 la carte Karte wechselt bis zu viermal im Jahr ihr Gesicht. Worauf haben Sie gerade Appetit? Unsere Karten Kleiner Auszug aus unserer Speisekarte Vorspeisen Rose vom R\u00e4ucherlachs 16,00 \u20ac mit Kr\u00e4uter Cr\u00e8me Fra\u00eeche, Lachskaviar und gebackenen Kartoffelscheiben Roh marinierter Kohlrabi und Gurke 18,00 \u20ac mit drei gebratenen Jakobsmuscheln […]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":133,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1530","page","type-page","status-publish","hentry"],"yoast_head":"\nRestaurant - Hotel L\u00fcnen | Ringhotel Am Stadtpark L\u00fcnen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/riepe.com\/luenen\/gastronomie\/a-la-carte\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restaurant - Hotel L\u00fcnen | Ringhotel Am Stadtpark L\u00fcnen\" \/>\n<meta property=\"og:description\" content=\"Wir treffen Ihren Geschmack Restaurant Unsere \u00e0 la carte Karte wechselt bis zu viermal im Jahr ihr Gesicht. 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